Monthly Archives: November 2012
One of the many things that I miss since being on a gluten-free diet is pastry. In fact the list is endless to what I actually miss but many of the gluten-free versions of food that is available in the shops are not bad. But the one thing that still seems to be challenging the food industry is good gluten-free pastry. Read the rest of this entry
Last week it was my best friend’s 30th bithday and as part of her birthday present I said I would make her 30 cupcakes. After agonising for several weeks over the flavours, I decided that I should make flavours that I associated with her and incorporate some of our memories together.
Peanut butter is one of my guilty pleasures. Why? Because I simply love the taste of it. I also love the way in which it sticks to the roof of your mouth. Read the rest of this entry