Monthly Archives: February 2014
Slow cooker chicken
One of my favourite Sunday dinners is roast chicken. I know that everyone has their favourite Sunday roast. Being British, it’s one of the many things that I look forward to on a Sunday. There is something comforting about a home cooked roast dinner. The smells from the kitchen as the dinner cooks reminds me of home and happy childhood memories. Sundays in my family were about spending time together and preparing for the week ahead. Read the rest of this entry
Gluten free vegetable and Serrano ham frittata
As much as I love to cook, there are some nights when I get in from work and I want to eat something that is quick and easy, but is filling and healthy. The dilemma that I often face is how lazy can I be and get away with it? Read the rest of this entry
Gluten free variation on Hairy Bikers low fat fruit tea loaf
Many of my weekends are spent reading cook books or in the kitchen experimenting with a recipe that I have read or just simply making something up. One of the best things about cooking is that you almost always have something tasty to eat after using a pile of ingredients. If something does not work out then you learn from it and next time you make it, you make changes so that it does work. Read the rest of this entry