Gluten free oat pancakes

How often do you eat pancakes? Once a year, twice a year or more regularly than that? Since I have discovered that not all pancakes need flour, I often have them for breakfast at the weekend. I have two favourite gluten free recipes that require minimal effort and make a filling breakfast. The first one... Continue Reading →

Gluten Free apple crumble muffins

As winter approaches we find ourselves, here in the UK, seeking comfort in warming stews and baked puddings such as apple crumble and custard or steamed syrup sponge, hence the inspiration for putting apple crumble flavours into a gluten free muffin.

Over a third of Britons have no clue when it comes to catering for people with dietary requirements

Research this week revealed that over a third of Britons shy away from catering for people with food allergies or intolerances. This week has been Coeliac UK Awareness Week and the research carried out by Genius Gluten Free found that almost 10 million people in the UK claim to have a specific dietary requirement. Nationally, people... Continue Reading →

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